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Flower Salt

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Flower Salt

Edible flower jeweled flakey finishing salt that we use on absolutely everything.  Effortlessly elevate your favorite dishes-- like cheese boards, dips, salads, soups, and even dark chocolate desserts-- to the next level. 

$25.00

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Not eligible for international shipping.

Flakey sea salt, organically grown and harvested edible flowers, such as marigold, calendula, bachelor button, rose, dahlia, sun daisy, geranium, thyme, sunflower petals, etc.

Jars stay fresh for up to 1 year; Each 8 oz jar contains 1.5 oz. For storage: please store jars in room temperature in a cupboard away from direct sunlight.

Eat Your Flowers celebrates the nutritional and medicinal value, as well as the inherent aesthetic beauty of botanical ingredients.

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